Fridge startup Tomorrow will not live to see another day. Last week, founder Andrew Kinzer cited the difficult funding environment for hardware startups and the headwinds around the uncertainty in ...

AI-powered restaurant forecasting startup ClearCOGS has raised $3.8 million in an oversubscribed seed round led by Closed Loop Partners, with participation from Myriad Venture Partners and Hearst’s ...

Back in 2015, when Mattias Muchnick was contemplating the vision for his new company, he imagined building an AI-powered engine that would help big FMCG (fast-moving consumer goods) brands bring ...

Last month in Las Vegas, we sat down with one of our favorite restaurateurs, Lee Kindell of MOTO Pizza, to discuss his vision for the future of restaurants. Lee was in town to speak onstage at CES ...

Last week, we wrote about how LG had acquired a majority stake in Bear Robotics. The news was a big deal in that Bear provides LG with a foundation for robotics business across the consumer and ...

Amy Wu is the Founder & Chief Content Director of From Farms to Incubators. Amy is an award-winning writer for the women’s ag and agtech movement. She is an entrepreneur and storyteller bridging the ...

Ryan Lacy is a third-generation culinarian from Los Angeles, whose culinary journey has been nothing short of extraordinary. After graduating from Le Cordon Bleu, I’ve spent the last 15 years feeding ...

Eric Schulze, PhD is a professional molecular biologist, genetic engineer, and former federal biotechnology regulator. He is currently Founder and CEO of GoodHumans Strategy & Design Agency, a ...

The Tomorrow Today Show explores the future of food and eating – from how we’ll grow our meals to how we’ll enjoy them. Join host Mike Lee, food futurist and author of Mise: On the Future of Food, to ...

Welcome to The Spoon’s CES 2025 Food Tech Exhibitor Preview! We’ve scoured through the exhibitor guide and press releases to find some of the products that will be on display at CES 2025 that may ...

Today, One Bio, a startup that develops short-chain fiber food ingredients derived from plants, announced that it has raised a $27 million funding round led by Alpha Edison, alongside other investors ...

Last month in Tokyo at the Smart Kitchen Summit Japan, we learned about a new personalized cereal offering from Japanese snack and breakfast food company Calbee. Called Body Granola, the product ...