Welcome to Beautiful Voyager! I'm Pauline, author and owner of Beautiful Voyager, a food recipe and travel blog where I share ...

This Homemade Laksa Paste post may contain affiliate links. Please read my disclaimer. Who doesn’t like a hot spicy bowl of coconut-y aromatic laksa noodles? It’s my topmost favourite local dish, and ...

This super moist, super soft, old fashioned butter cake may look humbly plain but it is my family’s favourite pastry dessert for tea and coffee break.

Fresh succulent tiger prawns steamed with egg tofu, vermicelli and crispy aromatics. This is a typical Chinese dish but I make it yearly for our Chinese New Year reunion dinner.

This Laksa Shrimp Pasta post may contain affiliate links. Please read my disclaimer. If you are a pasta fan like me, you will like that this Laksa Shrimp Pasta is sort of a fusion kind of pasta that ...

This Valentine’s Strawberry Tarts post may contain affiliate links. Please read my disclaimer. What better way to say I love you than making something sweet yourself for your beloved? Express your ...

Here’s how to make the best sambal chilli, ever! It’s spicy and full of aromatic flavours. We love to eat it with noodles, nasi lemak (coconut rice), stir fry meat or vegetables, and just almost ...

Here’s a nutrient-rich superfood collagen yoghurt bowl that is quick and easy to put together. Just add your favourite fruits and toppings. Crispy on the outside, juice on the inside, this Air Fryer ...

Growing up, I often had Kue Lapis for my afternoon snack. I love its soft chewy texture and the fun peeling and eating it layer by layer. Kue Lapis also known as kuih lapis or 九层糕 (literally means 9 ...

These gorgeous pretty little crispy potato roses are not only tasty, they are a feast to the eyes. Slice, season, roll them up and bake, it’s extremely easy to make and goes really well with steaks or ...

Here’s a very basic salad made with simple ingredients – butterhead lettuce, onion, tomatoes, and almonds. Dressed with extra virgin olive oil, salt and pepper. Healthy and clean eating for the busy ...

Shallot oil is the ultimate condiment for almost everything! Use it to enhance the flavour in noodles, fried rice, soups, stir fries, radish cake, and even muah chee. The recipe is so easy and simple ...