News

Fevzi and Zafer Gungor having taken over the leasehold for the Regency Café, which has been a fixture of London’s dining ...
Five Guys Europe has secured a new £185m debt agreement that will help fund its continued expansion across the UK.
Edinburgh-based chef Dean Banks has relaunched his flagship Pompadour restaurant in the Scottish capital’s Caledonian Hotel under a new concept that swaps tasting menus for an à la carte offering ...
Doubts continue over the future of Busaba Eathai with new documents showing the Thai restaurant group has appointed administrators ...
Ninai Zarach, the restaurateur behind Italian restaurants Manicomio and Canto Corvino, is opening an all-day restaurant in the City.
The Jamie Oliver Group has opened six sites and expanded into three new markets under plans to add 15 restaurants to its ...
Colton Dinner, who is currently head baker at the Ladbroke Grove bakery, will step into the role as executive baker across ...
Big Mamma Group will open a fourth restaurant under its Gloria brand when it makes its Irish debut later this year.
Ross David Connock, Mark James Tobias Banfield and Tom Crookham of PwC were appointed as joint administrators of Oakman Inns & Restaurants Limited and Oakman Dev Limited yesterday (21 July).
Michelin-starred chef behind London’s Da Terra will open a restaurant in Hove later this summer. At the Church Road site that ...
Market Halls has set out plans to double its estate and grow annual sales to over £100m within the next three years amid a ...
Floyd originally joined the group, whose portfolio includes the Michelin-starred London restaurants HUMO and Endo at The ...